
Winery KreinbacherSelection Olaszrizling
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
The Selection Olaszrizling of the Winery Kreinbacher is in the top 80 of wines of Nagy-Somló.

Food and wine pairings with Selection Olaszrizling
Pairings that work perfectly with Selection Olaszrizling
Original food and wine pairings with Selection Olaszrizling
The Selection Olaszrizling of Winery Kreinbacher matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of fondue savoyarde style, summer tuna quiche or moroccan chicken tagine.
Details and technical informations about Winery Kreinbacher's Selection Olaszrizling.
Discover the grape variety: Mondeusehe
Light, lively whites to drink young with a pale golden colour, airy palate with preserved acidity, showing undemonstrative aromas of citrus and alpine white flowers. Discreet Savoyard profile. Very rare, preserved for its heritage value, part of the ancient alpine varieties studied for their genetic and ampelographic interest in French collections. Rare French white variety, sometimes given as a synonym for the Savoyard Mondeuse Blanche.
Last vintages of this wine
The best vintages of Selection Olaszrizling from Winery Kreinbacher are 0
Informations about the Winery Kreinbacher
The Winery Kreinbacher is one of of the world's great estates. It offers 25 wines for sale in the of Nagy-Somló to come and discover on site or to buy online.
The wine region of Nagy-Somló
Smallest AOC in Hungary, around an isolated extinct volcano in Transdanubia, 100% basaltic bedrock. Juhfark signature as king white ("sheep's tail", almost exclusive native): opulent and mineral with yellow apple, citrus, honey, toasted almond, herbs and a volcanic smoky touch, high acidity and long ageing — known as "wine of the wedding night" under the Habsburgs. Taut Furmint, floral Hárslevelű (linden, honey), zippy Olaszrizling. Outstanding whites, rivals of Tokaj.
The wine region of Balaton
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
The word of the wine: Sensory analysis
Technical name of the tasting.














