
Winery KreinbacherOlaszrizling
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
The Olaszrizling of the Winery Kreinbacher is in the top 50 of wines of Nagy-Somló.
Wine flavors and olphactive analysis
On the nose the Olaszrizling of Winery Kreinbacher in the region of Balaton often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Olaszrizling
Pairings that work perfectly with Olaszrizling
Original food and wine pairings with Olaszrizling
The Olaszrizling of Winery Kreinbacher matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of ham and port cakes, goat cheese and bacon quiche or pasta with chicken and curry.
Details and technical informations about Winery Kreinbacher's Olaszrizling.
Discover the grape variety: Villaris
Complex interspecific crossing between the sirius and the white villard obtained in 1984 by Rudolf Eibach and Reinhard Topfer at the Federal Research Center Geilweilerhof in Sielbeldingen (Germany). The Villaris can be found in Germany, the Netherlands, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Olaszrizling from Winery Kreinbacher are 2018, 2017, 2015, 2019 and 2016.
Informations about the Winery Kreinbacher
The Winery Kreinbacher is one of of the world's great estates. It offers 23 wines for sale in the of Nagy-Somló to come and discover on site or to buy online.
The wine region of Nagy-Somló
The wine region of Nagy-Somló is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Kreinbacher or the Domaine Kreinbacher produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Nagy-Somló are Furmint, Harslevelu and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nagy-Somló often reveals types of flavors of citrus, cherry or pear and sometimes also flavors of stone, cheese or straw.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.














