Discover the top 100 best white wines of Niederösterreich of Niederösterreich as well as the best winemakers in the region. Explore the varietals of the white wines that are popular of Niederösterreich and the best vintages to taste in this region.
Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.
28,100 ha around Vienna, dry continental climate. Gastronomic whites par excellence.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
white wines from the region of Niederösterreich go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of english breakfast, seafood pie or mullet with onions and white wine.
On the nose in the region of Niederösterreich often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth in the region of Niederösterreich is a powerful with a nice freshness.
