Winery LoimerLangenlois Käferberg
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Langenlois Käferberg from the Winery Loimer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Langenlois Käferberg of Winery Loimer in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Langenlois Käferberg of Winery Loimer in the region of Weinland often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of apples, peach or butter.
Food and wine pairings with Langenlois Käferberg
Pairings that work perfectly with Langenlois Käferberg
Original food and wine pairings with Langenlois Käferberg
The Langenlois Käferberg of Winery Loimer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of grandma's chicken casserole, quiche with bacon and gruyère cheese or honey chicken salad.
Details and technical informations about Winery Loimer's Langenlois Käferberg.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Langenlois Käferberg from Winery Loimer are 2009, 2007, 2017, 2015 and 2013.
Informations about the Winery Loimer
The Winery Loimer is one of of the world's greatest estates. It offers 59 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
