Winery Johannes ZillingerNumen Fumé Blanc
White wine
This wine generally goes well with
The Numen Fumé Blanc of the Winery Johannes Zillinger is in the top 80 of wines of Weinviertel.
Wine flavors and olphactive analysis
On the nose the Numen Fumé Blanc of Winery Johannes Zillinger in the region of Weinland often reveals types of flavors of citrus, smoke or apples and sometimes also flavors of white peach, honey or non oak.
Details and technical informations about Winery Johannes Zillinger's Numen Fumé Blanc.
Discover the grape variety: Ravat
Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Numen Fumé Blanc from Winery Johannes Zillinger are 2017, 2013, 2015, 2016
Informations about the Winery Johannes Zillinger
The Winery Johannes Zillinger is one of of the world's greatest estates. It offers 41 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
