Winery Weingut Knoll - Ried Loibenberg Loibner Grüner Veltliner Smaragd

Winery Weingut KnollRied Loibenberg Loibner Grüner Veltliner Smaragd

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Ried Loibenberg Loibner Grüner Veltliner Smaragd of Winery Weingut Knoll is a white wine from the region of Wachau of Weinland.
This wine is composed of 100% of the grape variety Grüner Veltliner.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Ried Loibenberg Loibner Grüner Veltliner Smaragd of the Winery Weingut Knoll is in the top 40 of wines of Wachau.

Taste structure of the Ried Loibenberg Loibner Grüner Veltliner Smaragd from the Winery Weingut Knoll

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Ried Loibenberg Loibner Grüner Veltliner Smaragd of Winery Weingut Knoll in the region of Weinland is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

kerosene

Wine with oak taste

caramel

Wine with floral taste

acacia

On the nose the Ried Loibenberg Loibner Grüner Veltliner Smaragd of Winery Weingut Knoll in the region of Weinland often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of citrus, smoke or apples.

Details and technical informations about Winery Weingut Knoll's Ried Loibenberg Loibner Grüner Veltliner Smaragd.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Grüner Veltliner

Last vintages of this wine

Ried Loibenberg Loibner Grüner Veltliner Smaragd - 2023
In the top 40 of of Wachau wines
Average rating: 4.211110
Ried Loibenberg Loibner Grüner Veltliner Smaragd - 2022
In the top 40 of of Wachau wines
Average rating: 4.211110
Ried Loibenberg Loibner Grüner Veltliner Smaragd - 2021
In the top 40 of of Wachau wines
Average rating: 4.211110
Ried Loibenberg Loibner Grüner Veltliner Smaragd - 2020
In the top 40 of of Wachau wines
Average rating: 4.211110
Ried Loibenberg Loibner Grüner Veltliner Smaragd - 2019
In the top 40 of of Wachau wines
Average rating: 4.311110
Ried Loibenberg Loibner Grüner Veltliner Smaragd - 2018
In the top 40 of of Wachau wines
Average rating: 4.211110
Ried Loibenberg Loibner Grüner Veltliner Smaragd - 2017
In the top 40 of of Wachau wines
Average rating: 4.211110

The best vintages of Ried Loibenberg Loibner Grüner Veltliner Smaragd from Winery Weingut Knoll are 2003, 2019, 2008, 2007 and 2006.

Informations about the Winery Weingut Knoll

The winery offers 47 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Wachau in the region of Weinland

The Winery Weingut Knoll is one of of the world's greatest estates. It offers 40 wines for sale in the of Wachau to come and discover on site or to buy online.

Top wine Weinland
In the top 200 of of Austria wines
In the top 50 of of Wachau wines
In the top 3000 of white wines
In the top 15000 wines of the world

The wine region of Wachau

The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Density per hectare

Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).

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