Winery PragerSmaragd Achleiten Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Smaragd Achleiten Grüner Veltliner of the Winery Prager is in the top 30 of wines of Wachau.
Taste structure of the Smaragd Achleiten Grüner Veltliner from the Winery Prager
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Smaragd Achleiten Grüner Veltliner of Winery Prager in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Smaragd Achleiten Grüner Veltliner of Winery Prager in the region of Weinland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Smaragd Achleiten Grüner Veltliner
Pairings that work perfectly with Smaragd Achleiten Grüner Veltliner
Original food and wine pairings with Smaragd Achleiten Grüner Veltliner
The Smaragd Achleiten Grüner Veltliner of Winery Prager matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of moist parmesan steak, quiche without pastry or fresh pasta.
Details and technical informations about Winery Prager's Smaragd Achleiten Grüner Veltliner.
Discover the grape variety: Mauzac
Mauzac is a grape variety, black or white (the white one is better known), originating from the South-West. It is mainly cultivated in the vineyards of Gaillac and Limoux (where it is called blanquette), on about 5,000 hectares. mauzac has medium-sized bunches, composed of berries whose colour can vary from green to red depending on the maturity of the grapes. This grape variety likes limestone and clay-limestone soils, and it is here that it is most productive. Its white wines are fat, with little acidity and marked by aromas of ripe apple, pear, honey, quince, vanilla and violet, typical of the great sweet wines of Gaillac. mauzac also produces the famous Blanquette-de-Limoux in rural method. In this region, Mauzac is competing with Sauvignon, Chenin and Chardonnay, especially for sparkling wines which are more similar to Champagne. It is also used in some appellations such as Entre-deux-Mers, Sainte-Foy-Bordeaux, Côtes-de-Duras, Vins-de-Lavilledieu...
Last vintages of this wine
The best vintages of Smaragd Achleiten Grüner Veltliner from Winery Prager are 2018, 2019, 2016, 2015 and 2013.
Informations about the Winery Prager
The Winery Prager is one of of the world's greatest estates. It offers 16 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
