Winery Rudi PichlerWösendorfer Hochrain Grüner Veltliner Smaragd
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Wösendorfer Hochrain Grüner Veltliner Smaragd of the Winery Rudi Pichler is in the top 60 of wines of Wachau.
Taste structure of the Wösendorfer Hochrain Grüner Veltliner Smaragd from the Winery Rudi Pichler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wösendorfer Hochrain Grüner Veltliner Smaragd of Winery Rudi Pichler in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wösendorfer Hochrain Grüner Veltliner Smaragd of Winery Rudi Pichler in the region of Weinland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Wösendorfer Hochrain Grüner Veltliner Smaragd
Pairings that work perfectly with Wösendorfer Hochrain Grüner Veltliner Smaragd
Original food and wine pairings with Wösendorfer Hochrain Grüner Veltliner Smaragd
The Wösendorfer Hochrain Grüner Veltliner Smaragd of Winery Rudi Pichler matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of roast pork with mustard and honey, light tuna-tomato quiche (without cream) or pumpkin and bacon pie.
Details and technical informations about Winery Rudi Pichler's Wösendorfer Hochrain Grüner Veltliner Smaragd.
Discover the grape variety: Gamay de Bouze
Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.
Last vintages of this wine
The best vintages of Wösendorfer Hochrain Grüner Veltliner Smaragd from Winery Rudi Pichler are 2014, 2017, 2013, 2008 and 2007.
Informations about the Winery Rudi Pichler
The Winery Rudi Pichler is one of of the world's greatest estates. It offers 21 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
