Wine and food pairing with recipes of Mackerel tartar with tarragon

Find the best food and wine pairings with a recipe of Mackerel tartar with tarragon. The ingredients in this recipe are usually salt, pepper, sandwich bread, olive oil, balsamic vinegar, mustard, cherry tomatoes, old-fashioned mustard, liquid fresh cream, mackerel, tarragon.

The best appellations to pair with a recipe of Mackerel tartar with tarragon

The wines that pair with a recipe of Mackerel tartar with tarragon

About Rich fish (salmon, tuna etc)

Fatty fish, also called "blue fish", are species rich in omega-3 and lipids, such as mackerel, sardines, salmon, anchovies, herring, trout, smoked eel or tuna. It is best to cook it gently and quickly, such as steaming or steaming it, or even eating it raw to get the most out of the benefits of fatty fish.