The Winery Villadoria of Barolo of Piedmont

Winery Villadoria
The winery offers 45 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 148 of the estates of Piedmont.
It is located in Barolo in the region of Piedmont
Find the Winery Villadoria on Facebook

The Winery Villadoria is one of the best wineries to follow in Barolo.. It offers 45 wines for sale in of Barolo to come and discover on site or to buy online.

Located in the heart of the Piedmont region in Italy, the Villadoria Estate is a magnificent winemaking establishment known for its exceptional productions of Barolo wine. Dominating the panoramic landscape of rocky hills and green valleys, this estate offers a serene and relaxing environment that perfectly marries with its rich winemaking heritage. The Villadoria Estate is a family business proud of its history, which dates back more than a century. The vineyards extend over 20 hectares of graceful slopes, nestled between the towns of Serralunga d'Alba and Grinzane Cavour, in what is considered the Mecca of Barolo. The vines of this farm are carefully and passionately cultivated, producing Nebbiolo, Barbera, Dolcetto, and Moscato, used to create some of the most valuable and coveted wines of the region. Within the estate, every detail is a declaration of love for the art of winemaking, combining tradition and innovation. Winemaking techniques combined with modern technology, while respecting traditional methods, allow Villadoria Estate to produce wines of the highest quality, representative of the Piedmontese terroir. The Villadoria Barolo, the flagship of the cellar, is a deep red wine with notes of ripe fruit, spices and herbs. It is known for its complexity, full body and powerful tannins, which refine and soften over time. It is an authentic expression of Nebbiolo, with the structure and elegance necessary to age gracefully. Additionally, the estate offers numerous experiences, ranging from vineyard tours to wine tasting, through traditional Italian cooking classes.

Top Winery Villadoria wines

Looking for the best Winery Villadoria wines in Barolo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villadoria wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villadoria wines with technical and enological descriptions.

The top red wines of Winery Villadoria

Food and wine pairings with a red wine of Winery Villadoria

How Winery Villadoria wines pair with each other generally quite well with dishes of beef, lamb or pasta such as recipes of hungarian goulash, lamb with coconut milk or eggplant lasagna.

Organoleptic analysis of red wines of Winery Villadoria

On the nose the red wine of Winery Villadoria. often reveals types of flavors of oaky, earthy or blackberry and sometimes also flavors of red fruit, tobacco or raspberry. In the mouth the red wine of Winery Villadoria. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Villadoria

  • 2004With an average score of 4.11/5
  • 2001With an average score of 3.90/5
  • 2007With an average score of 3.79/5
  • 2014With an average score of 3.77/5
  • 2005With an average score of 3.75/5
  • 2016With an average score of 3.75/5

The grape varieties most used in the red wines of Winery Villadoria.

  • Nebbiolo
  • Barbera
  • Dolcetto
  • Merlot
  • Cabernet Sauvignon

Discovering the wine region of Barolo

"King of wines, wine of kings": exceptional Piedmont red, 100% Nebbiolo. Garnet robe evolving to brick, complex signature aromas of faded rose, sour cherry, tar, white truffle, leather, undergrowth and spice. Firm tannins and lively acidity structure a long ageing (15-30 years+). Minimum 38 months ageing including 18 in barrel (62 for Riserva).

11 villages of the Langhe south of Alba, marl-limestone soils. DOCG since 1980. Classified MGA: Cannubi, Brunate, Bussia. Italian cellar icon.

The top white wines of Winery Villadoria

Food and wine pairings with a white wine of Winery Villadoria

How Winery Villadoria wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spinach, smoked salmon and ricotta lasagne, samoussa 3 reunionese cheeses or hot asparagus with comté cheese.

Organoleptic analysis of white wines of Winery Villadoria

On the nose the white wine of Winery Villadoria. often reveals types of flavors of tree fruit, tropical fruit or oak and sometimes also flavors of earth, citrus fruit. In the mouth the white wine of Winery Villadoria. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Villadoria

  • 2018With an average score of 3.80/5
  • 2013With an average score of 3.61/5
  • 2019With an average score of 3.60/5
  • 2016With an average score of 3.59/5
  • 0With an average score of 3.56/5
  • 2015With an average score of 3.56/5

The grape varieties most used in the white wines of Winery Villadoria.

  • Cortese
  • Arneis
  • Chardonnay

Discover the grape variety: Dolcetto

Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.

The top sweet wines of Winery Villadoria

Food and wine pairings with a sweet wine of Winery Villadoria

How Winery Villadoria wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sweet wines of Winery Villadoria

  • 2017With an average score of 4.60/5
  • 2015With an average score of 4.00/5
  • 2013With an average score of 4.00/5
  • 0With an average score of 3.90/5
  • 2016With an average score of 3.70/5
  • 2012With an average score of 3.70/5

The grape varieties most used in the sweet wines of Winery Villadoria.

  • Brachetto

The word of the wine: Oxidation

Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.

The top sparkling wines of Winery Villadoria

Food and wine pairings with a sparkling wine of Winery Villadoria

How Winery Villadoria wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or tapenade with green olives.

Organoleptic analysis of sparkling wines of Winery Villadoria

In the mouth the sparkling wine of Winery Villadoria. is a .

The best vintages in the sparkling wines of Winery Villadoria

  • 2018With an average score of 4.70/5
  • 2016With an average score of 4.50/5
  • 0With an average score of 4.30/5

The grape varieties most used in the sparkling wines of Winery Villadoria.

  • Moscato

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Discover other wineries and winemakers neighboring the Winery Villadoria

Planning a wine route in the of Barolo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villadoria.

Discover the grape variety: Nebbiolo

Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.