The Winery 460 Casina Bric is one of the best wineries to follow in Région inconnue.. It offers 9 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery 460 Casina Bric wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery 460 Casina Bric wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery 460 Casina Bric wines with technical and enological descriptions.
How Winery 460 Casina Bric wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of kig ar farz breton, one pot pasta with creamy chicken farfalle or royal couscous.
On the nose the red wine of Winery 460 Casina Bric. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak or spices. In the mouth the red wine of Winery 460 Casina Bric. is a powerful with a nice balance between acidity and tannins.
This is not a known wine region.
How Winery 460 Casina Bric wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin milanese style, bouillabaisse like in marseille or lasagna of the sea with zucchini.
On the nose the white wine of Winery 460 Casina Bric. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery 460 Casina Bric. is a powerful with a nice freshness.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
How Winery 460 Casina Bric wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of kamounia : tunisian beef stew, royal couscous or veal shank in a pot au feu with star anise.
On the nose the sparkling wine of Winery 460 Casina Bric. often reveals types of flavors of citrus fruit, red fruit or microbio.
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery 460 Casina Bric.
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
