Winery VilladoriaAtalia Piemonte Cortese
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Atalia Piemonte Cortese from the Winery Villadoria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Atalia Piemonte Cortese of Winery Villadoria in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Atalia Piemonte Cortese
Pairings that work perfectly with Atalia Piemonte Cortese
Original food and wine pairings with Atalia Piemonte Cortese
The Atalia Piemonte Cortese of Winery Villadoria matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with ham and tomato, cassolettes of scallops or savoy soup.
Details and technical informations about Winery Villadoria's Atalia Piemonte Cortese.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Atalia Piemonte Cortese from Winery Villadoria are 2015, 2016, 0, 2017
Informations about the Winery Villadoria
The Winery Villadoria is one of of the world's great estates. It offers 30 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
