The Winery Terroirs Vivants - Jacques Frelin is one of the best wineries to follow in Languedoc.. It offers 101 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Winery Terroirs Vivants - Jacques Frelin wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terroirs Vivants - Jacques Frelin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terroirs Vivants - Jacques Frelin wines with technical and enological descriptions.
How Winery Terroirs Vivants - Jacques Frelin wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pastasciutta (corsica), lasagna with courgettes and fresh goat cheese or fillet of beef with morels.
On the nose the red wine of Winery Terroirs Vivants - Jacques Frelin. often reveals types of flavors of red fruit, red fruit or cherry and sometimes also flavors of blueberry, oak or cigar. In the mouth the red wine of Winery Terroirs Vivants - Jacques Frelin. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Winery Terroirs Vivants - Jacques Frelin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham and cheese omelette, leek and tuna pie or summer tuna quiche.
On the nose the white wine of Winery Terroirs Vivants - Jacques Frelin. often reveals types of flavors of citrus fruit, tree fruit or peach. In the mouth the white wine of Winery Terroirs Vivants - Jacques Frelin. is a powerful.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Terroirs Vivants - Jacques Frelin wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spinach cannelloni, leek, goat cheese and bacon quiche or brioche shuttles.
On the nose the pink wine of Winery Terroirs Vivants - Jacques Frelin. often reveals types of flavors of red fruit, apples or strawberries and sometimes also flavors of tree fruit. In the mouth the pink wine of Winery Terroirs Vivants - Jacques Frelin. is a with a nice freshness.
Juice before fermentation, still loaded with sugar.
How Winery Terroirs Vivants - Jacques Frelin wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta with scampi, nanie's diced ham quiche or samossa (india).
Melon de Bourgogne (or simply Melon) is a white grape variety originating, as its name indicates, from the Burgundy region. It is better known as Muscadet, the name of the wine it produces. It is the dominant grape variety in the Nantes region on the Brittany coast. Like any grape variety, it has its own characteristics. But its history is quite particular, because its predominance in the Nantes region is the result of a terrible winter.
How Winery Terroirs Vivants - Jacques Frelin wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of traditional lamb couscous (from algeria) or very simple muffins.
The upper part of the bottle located at the base of the shoulder-shaped neck.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terroirs Vivants - Jacques Frelin.
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
