Winery Terroirs Vivants - Jacques FrelinCuvée de la Peyrouse Saint-Chinian
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée de la Peyrouse Saint-Chinian from the Winery Terroirs Vivants - Jacques Frelin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée de la Peyrouse Saint-Chinian of Winery Terroirs Vivants - Jacques Frelin in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée de la Peyrouse Saint-Chinian
Pairings that work perfectly with Cuvée de la Peyrouse Saint-Chinian
Original food and wine pairings with Cuvée de la Peyrouse Saint-Chinian
The Cuvée de la Peyrouse Saint-Chinian of Winery Terroirs Vivants - Jacques Frelin matches generally quite well with dishes of beef, pasta or veal such as recipes of navarin of lamb, pasta with tuna and laughing cow or old-fashioned pork roll.
Details and technical informations about Winery Terroirs Vivants - Jacques Frelin's Cuvée de la Peyrouse Saint-Chinian.
Discover the grape variety: Corbeau
Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.
Last vintages of this wine
The best vintages of Cuvée de la Peyrouse Saint-Chinian from Winery Terroirs Vivants - Jacques Frelin are 2016
Informations about the Winery Terroirs Vivants - Jacques Frelin
The Winery Terroirs Vivants - Jacques Frelin is one of of the world's great estates. It offers 86 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Saint-Chinian is an appellation in the Languedoc-roussillon">Languedoc-Roussillon wine region of southern France. It is located between Minervois and Faugeres, which produce similar styles of robust red wine from similar grapes and in a similar landscape. It is also adjacent to the Muscat de Saint-Jean-de-Minervois appellation, which produces Sweet white wines. Therefore, the diversity of the Languedoc region is well demonstrated in this small area.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.