Winery Terroirs Vivants - Jacques FrelinReserve Naturelle Côtes de Gascogne Colombard
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Reserve Naturelle Côtes de Gascogne Colombard from the Winery Terroirs Vivants - Jacques Frelin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Naturelle Côtes de Gascogne Colombard of Winery Terroirs Vivants - Jacques Frelin in the region of Comté Tolosan is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reserve Naturelle Côtes de Gascogne Colombard
Pairings that work perfectly with Reserve Naturelle Côtes de Gascogne Colombard
Original food and wine pairings with Reserve Naturelle Côtes de Gascogne Colombard
The Reserve Naturelle Côtes de Gascogne Colombard of Winery Terroirs Vivants - Jacques Frelin matches generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, maultaschen ( swabian ravioli ) or roast pork with prunes.
Details and technical informations about Winery Terroirs Vivants - Jacques Frelin's Reserve Naturelle Côtes de Gascogne Colombard.
Discover the grape variety: Roussette d'Ayze
Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.
Last vintages of this wine
The best vintages of Reserve Naturelle Côtes de Gascogne Colombard from Winery Terroirs Vivants - Jacques Frelin are 2015, 2016, 2014
Informations about the Winery Terroirs Vivants - Jacques Frelin
The Winery Terroirs Vivants - Jacques Frelin is one of of the world's greatest estates. It offers 86 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.
The wine region of Côtes de Gascogne
The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.
The wine region of Comté Tolosan
Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
