Winery Terroirs Vivants - Jacques FrelinNo.35 Roussanne
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the No.35 Roussanne from the Winery Terroirs Vivants - Jacques Frelin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No.35 Roussanne of Winery Terroirs Vivants - Jacques Frelin in the region of Pays d'Oc is a powerful.
Food and wine pairings with No.35 Roussanne
Pairings that work perfectly with No.35 Roussanne
Original food and wine pairings with No.35 Roussanne
The No.35 Roussanne of Winery Terroirs Vivants - Jacques Frelin matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with goat cheese, thyme and bacon, zucchini and goat cheese quiche or chicken colombo (west indies).
Details and technical informations about Winery Terroirs Vivants - Jacques Frelin's No.35 Roussanne.
Discover the grape variety: Roussanne
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Informations about the Winery Terroirs Vivants - Jacques Frelin
The Winery Terroirs Vivants - Jacques Frelin is one of of the world's great estates. It offers 86 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
