
Winery Terroirs Vivants - Jacques FrelinLes Terrelles Viognier
This wine generally goes well with pork, poultry or game (deer, venison).

Food and wine pairings with Les Terrelles Viognier
Pairings that work perfectly with Les Terrelles Viognier
Original food and wine pairings with Les Terrelles Viognier
The Les Terrelles Viognier of Winery Terroirs Vivants - Jacques Frelin matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of roast pork with mustard and honey, roast duck breast stuffed with porcini mushrooms and chanterelles or sauerkraut of the sea in casserole.
Details and technical informations about Winery Terroirs Vivants - Jacques Frelin's Les Terrelles Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Les Terrelles Viognier from Winery Terroirs Vivants - Jacques Frelin are 2018, 2017
Informations about the Winery Terroirs Vivants - Jacques Frelin
The Winery Terroirs Vivants - Jacques Frelin is one of of the world's great estates. It offers 86 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.














