
Winery Terroirs Vivants - Jacques FrelinRoc des Seigneurs Languedoc
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Roc des Seigneurs Languedoc from the Winery Terroirs Vivants - Jacques Frelin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roc des Seigneurs Languedoc of Winery Terroirs Vivants - Jacques Frelin in the region of Languedoc-Roussillon is a with a nice balance between acidity and tannins.
Food and wine pairings with Roc des Seigneurs Languedoc
Pairings that work perfectly with Roc des Seigneurs Languedoc
Original food and wine pairings with Roc des Seigneurs Languedoc
The Roc des Seigneurs Languedoc of Winery Terroirs Vivants - Jacques Frelin matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), pasta carbonara almost like the real thing or roast veal orloff with mushrooms.
Details and technical informations about Winery Terroirs Vivants - Jacques Frelin's Roc des Seigneurs Languedoc.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Roc des Seigneurs Languedoc from Winery Terroirs Vivants - Jacques Frelin are 2014, 2016
Informations about the Winery Terroirs Vivants - Jacques Frelin
The Winery Terroirs Vivants - Jacques Frelin is one of of the world's great estates. It offers 86 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.














