Winery Terroirs Vivants - Jacques FrelinLa Passerelle Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Passerelle Cabernet Sauvignon from the Winery Terroirs Vivants - Jacques Frelin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Passerelle Cabernet Sauvignon of Winery Terroirs Vivants - Jacques Frelin in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Passerelle Cabernet Sauvignon
Pairings that work perfectly with La Passerelle Cabernet Sauvignon
Original food and wine pairings with La Passerelle Cabernet Sauvignon
The La Passerelle Cabernet Sauvignon of Winery Terroirs Vivants - Jacques Frelin matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, ham and cheese macaroni gratin or tête de veau sauce moi.
Details and technical informations about Winery Terroirs Vivants - Jacques Frelin's La Passerelle Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of La Passerelle Cabernet Sauvignon from Winery Terroirs Vivants - Jacques Frelin are 2017
Informations about the Winery Terroirs Vivants - Jacques Frelin
The Winery Terroirs Vivants - Jacques Frelin is one of of the world's greatest estates. It offers 86 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Pitting (acetic)
Synonymous with acescence.
