The Winery Scagliola Giacomo of Unknow region

Winery Scagliola Giacomo
The winery offers 18 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 6775 of the estates of Unknow region.
It is located in Unknow region

The Winery Scagliola Giacomo is one of the best wineries to follow in Région inconnue.. It offers 18 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Scagliola Giacomo wines

Looking for the best Winery Scagliola Giacomo wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Scagliola Giacomo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Scagliola Giacomo wines with technical and enological descriptions.

The top red wines of Winery Scagliola Giacomo

Food and wine pairings with a red wine of Winery Scagliola Giacomo

How Winery Scagliola Giacomo wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pistou soup complete, ardéchoise fly or sauté of veal with olives (corsica).

Organoleptic analysis of red wines of Winery Scagliola Giacomo

In the mouth the red wine of Winery Scagliola Giacomo. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Scagliola Giacomo

  • 2012With an average score of 4.00/5
  • 2014With an average score of 3.90/5
  • 2011With an average score of 3.83/5
  • 2016With an average score of 3.80/5
  • 2017With an average score of 3.70/5
  • 2008With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Scagliola Giacomo.

  • Barbera
  • Nebbiolo

Discovering the wine region of Unknow region

This is not a known wine region.

The top sparkling wines of Winery Scagliola Giacomo

Food and wine pairings with a sparkling wine of Winery Scagliola Giacomo

How Winery Scagliola Giacomo wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of apple cake or assortments of mini savoury tarts.

Organoleptic analysis of sparkling wines of Winery Scagliola Giacomo

In the mouth the sparkling wine of Winery Scagliola Giacomo. is a .

The best vintages in the sparkling wines of Winery Scagliola Giacomo

  • 2012With an average score of 4.40/5
  • 2016With an average score of 4.00/5
  • 2014With an average score of 3.75/5

The grape varieties most used in the sparkling wines of Winery Scagliola Giacomo.

  • Moscato

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Discover other wineries and winemakers neighboring the Winery Scagliola Giacomo

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Scagliola Giacomo.

Discover the grape variety: Muscat d'Alexandrie

Muscat of Alexandria is known under several dozen other names. From Zibibbu di Sicilia to Roman Muscat to Acherfield's early Muscat. Its rich repertoire of appellations comes from its popularity, as consumers prefer it to all other white grapes. More than 55,000 hectares of vineyards are planted with this grape throughout the world, and the Pyrenees Orientales is the best place to find it in France. Preferring long pruning, this grape variety displays excellent vigor. Its productivity is equally enviable, yielding up to 4 kilos per vine.Muscat d'Alexandrie is drought-resistant and promises very sweet, juicy and firm berries protected by a thin skin. The fruits are medium in size and gather in compact, narrow and long clusters of medium span. The musky flavour makes for very good natural sweet wines.

News about Winery Scagliola Giacomo and wines from the region

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

The word of the wine: Rich

Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.