The Winery S.A. Trilles is one of the best wineries to follow in Languedoc-Roussillon.. It offers 114 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Winery S.A. Trilles wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery S.A. Trilles wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery S.A. Trilles wines with technical and enological descriptions.
How Winery S.A. Trilles wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef mironton, pasta with pistou or roast veal with milk and rosemary.
On the nose the red wine of Winery S.A. Trilles. often reveals types of flavors of cherry, raspberry or pomegranate and sometimes also flavors of banana, microbio or red fruit. In the mouth the red wine of Winery S.A. Trilles. is a powerful with a nice freshness.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Winery S.A. Trilles wines pair with each other generally quite well with dishes of mature and hard cheese, blue cheese or aperitif such as recipes of pizza with mushrooms and mozzarella, endive gratin with roquefort cheese or toast with smoked salmon cream.
How Winery S.A. Trilles wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagna calabrese, quiche without eggs or chicken wrap.
In the mouth the white wine of Winery S.A. Trilles. is a .
Said of a wine that is generally too old and has lost its colour, volume and power.
How Winery S.A. Trilles wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fried rice noodles with chicken, quiche with bacon and gruyère cheese or baked salmon steaks.
On the nose the pink wine of Winery S.A. Trilles. often reveals types of flavors of cherry, strawberries or plum and sometimes also flavors of raspberry, black currant or red fruit. In the mouth the pink wine of Winery S.A. Trilles. is a with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery S.A. Trilles wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of fondue comtoise (very digestible), yoghurt cake or pears in syrup and roquefort pie.
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery S.A. Trilles.
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
