The Winery Partida Creus is one of the best wineries to follow in Catalogne.. It offers 39 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Partida Creus wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Partida Creus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Partida Creus wines with technical and enological descriptions.
How Winery Partida Creus wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tournedos with boursin, spaghetti with clams or wiener schnitzel or viennese schnitzel.
On the nose the red wine of Winery Partida Creus. often reveals types of flavors of cherry, cheesy or cola and sometimes also flavors of pomegranate, plum or dried fruit. In the mouth the red wine of Winery Partida Creus. is a powerful with a nice freshness.
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
O. C. was the first regional D. O.
C. in Spain. Created in 1999, it covers all the scattered vineyards that were not covered by one of the other 11 DOs in the region. The capital of Catalonia is the bustling Barcelona, Spain's second largest city and one of the largest ports on the Mediterranean.
How Winery Partida Creus wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of monkfish in foil, christmas boots in knacki or festive sea pot.
On the nose the sparkling wine of Winery Partida Creus. often reveals types of flavors of grapefruit, red fruit or orange peel and sometimes also flavors of black currant, raspberry or strawberries. In the mouth the sparkling wine of Winery Partida Creus. is a with a nice vivacity and a fine and pleasant bubble.
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
How Winery Partida Creus wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of melt-in-the-mouth pork tenderloin casserole, english tuna croque-monsieur or norman mussels with cider.
On the nose the white wine of Winery Partida Creus. often reveals types of flavors of citrus, mango or floral and sometimes also flavors of earl grey tea, pineapple or yeast.
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
How Winery Partida Creus wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops with cream, tapenade or thai shrimp soup (tom yam goong).
On the nose the pink wine of Winery Partida Creus. often reveals types of flavors of microbio, tree fruit or red fruit.
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Partida Creus.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
The ambitious project named ‘Elements’ sees the launch of 1,000 meticulously handcrafted wooden presentation boxes each containing a different number and format of the estate’s wines. Taking inspiration from the shape of the cellars, designed by Philippe Starck and Luc Arsène-Henry and completed in 2016, these unique showcases house either two double magnums, three magnums or six bottles that have been specially preserved in the estate’s cellars – a detail marked by a gol ...
The Decanter Wine Club has been launched in order to bring our best-scoring wines to wine lovers in the US. There are two offerings available – Everyday Excellence and Rare Luxuries – each providing subscribers with an opportunity to discover the wines that have wowed our experts. It’s a way for subscribers to sample our most sought after and hard to buy wines from our latest panel tastings, before they sell out. No two boxes are the same and given the exclusivity and rarity of these wines ...
The wines of Cornas fall broadly into two camps this year; soft and juicy wines for early drinking and some tighter, structured, appetising wines with good longevity. My suggestions are broadly taken from the latter camp. Scroll down for tasting notes and scores for the top-scoring Cornas & St-Péray 2020 wines Many 2018s and 2019s in Cornas are overripe and soft; 2020 is a welcome return to a more clear-headed, focused style. {"content":"PHA+UGllcnJlIENsYXBlIHNheXMgJiM4MjE2O2l ...
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
