Winery Partida CreusBB (Brutal Bestial)
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the BB (Brutal Bestial) from the Winery Partida Creus
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the BB (Brutal Bestial) of Winery Partida Creus in the region of Catalogne is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the BB (Brutal Bestial) of Winery Partida Creus in the region of Catalogne often reveals types of flavors of earthy, strawberries or raspberry and sometimes also flavors of black currant, yeast or earth.
Food and wine pairings with BB (Brutal Bestial)
Pairings that work perfectly with BB (Brutal Bestial)
Original food and wine pairings with BB (Brutal Bestial)
The BB (Brutal Bestial) of Winery Partida Creus matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chicken tagine with apricots and almonds, beetroot chips or fish fillets in papillotes.
Details and technical informations about Winery Partida Creus's BB (Brutal Bestial).
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Last vintages of this wine
The best vintages of BB (Brutal Bestial) from Winery Partida Creus are 2017, 2016
Informations about the Winery Partida Creus
The Winery Partida Creus is one of of the world's great estates. It offers 43 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
