Winery LlopartCorpinnat Leopardi Brut Nature
Sparkling wine
This wine is a blend of 3 varietals which are the Chardonnay, the Parellada and the Xarello.
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Corpinnat Leopardi Brut Nature from the Winery Llopart
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Corpinnat Leopardi Brut Nature of Winery Llopart in the region of Catalogne is a powerful with fine and regular bubbles.
Wine flavors and olphactive analysis
On the nose the Corpinnat Leopardi Brut Nature of Winery Llopart in the region of Catalogne often reveals types of flavors of green apple, minerality or vanilla and sometimes also flavors of pear, caramel or non oak.
Food and wine pairings with Corpinnat Leopardi Brut Nature
Pairings that work perfectly with Corpinnat Leopardi Brut Nature
Original food and wine pairings with Corpinnat Leopardi Brut Nature
The Corpinnat Leopardi Brut Nature of Winery Llopart matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of rice with seafood, happy new year bites or bouillabaisse like in marseille.
Details and technical informations about Winery Llopart's Corpinnat Leopardi Brut Nature.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Corpinnat Leopardi Brut Nature from Winery Llopart are 2012, 2017, 2014, 2013 and 2011.
Informations about the Winery Llopart
The Winery Llopart is one of of the world's greatest estates. It offers 24 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
