Winery Partida CreusXS (Extra Sparkling)
Sparkling wine
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the XS (Extra Sparkling) from the Winery Partida Creus
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the XS (Extra Sparkling) of Winery Partida Creus in the region of Catalogne is a with fine and regular bubbles.
Food and wine pairings with XS (Extra Sparkling)
Pairings that work perfectly with XS (Extra Sparkling)
Original food and wine pairings with XS (Extra Sparkling)
The XS (Extra Sparkling) of Winery Partida Creus matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of californian sushi (reverse maki), bacon dates or fried rice with vegetables.
Details and technical informations about Winery Partida Creus's XS (Extra Sparkling).
Discover the grape variety: Humagne rouge
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Informations about the Winery Partida Creus
The Winery Partida Creus is one of of the world's great estates. It offers 43 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
