The Winery A. Vilamajó of Catalogne | Winedexer

Winery A. Vilamajó
The winery offers 7 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 3389 of the estates of Catalogne.
It is located in Catalogne

The Winery A. Vilamajó is one of the best wineries to follow in Catalogne.. It offers 7 wines for sale in of Catalogne to come and discover on site or to buy online.

Top Winery A. Vilamajó wines

Looking for the best Winery A. Vilamajó wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery A. Vilamajó wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery A. Vilamajó wines with technical and enological descriptions.

The top sparkling wines of Winery A. Vilamajó

Food and wine pairings with a sparkling wine of Winery A. Vilamajó

How Winery A. Vilamajó wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster in court-bouillon, hummus (chickpea puree) or whiting fillet in papillotes.

Organoleptic analysis of sparkling wines of Winery A. Vilamajó

In the mouth the sparkling wine of Winery A. Vilamajó. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery A. Vilamajó

  • 2011With an average score of 4.20/5
  • 0With an average score of 3.92/5
  • 2009With an average score of 3.70/5

Discovering the wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

70,000 ha, 12 appellations. From Cava to great age-worthy crus.

The top red wines of Winery A. Vilamajó

Food and wine pairings with a red wine of Winery A. Vilamajó

How Winery A. Vilamajó wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of boeuf lôc lac (cambodia), flammekueche with munster cheese or veal breast with new vegetables.

The best vintages in the red wines of Winery A. Vilamajó

  • 0With an average score of 3.10/5

Discover the grape variety: Pinot Noir Précoce

Fine, silky, elegant reds with a clear ruby colour, soft tannins and an airy palate with fresh acidity, signature aromas of red fruits (cherry, raspberry, wild strawberry), undergrowth and fine spices. Earlier ripening than classic Pinot Noir. Grown mainly in Germany (Franconia, Württemberg, Ahr) as Frühburgunder and in tiny quantities in France. Early-ripening mutation of Pinot Noir, also called Frühburgunder in Germany.

Discover other wineries and winemakers neighboring the Winery A. Vilamajó

Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery A. Vilamajó.

Discover the grape variety: Nascetta

Structured, aromatic dry whites with a pale golden colour, ample palate and preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, aromatic herbs (sage), honey and mineral notes. Good ageing potential, gaining complexity over time. Star of the Langhe Nascetta DOC appellation, a recent ampelographic success story. Native Piedmontese white variety around Novello, almost extinct then rediscovered in the 1990s.