The Winery JP. Chenet of Languedoc-Roussillon

Winery JP. Chenet
The winery offers 101 different wines
3.4
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Its wines get an average rating of 3.4.
This estate is part of the Grands Chais de France (Groupe GCF).
It is ranked in the top 1335 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon
Find the Winery JP. Chenet on Facebook and on Twitter

The Winery JP. Chenet is one of the best wineries to follow in Languedoc-Roussillon.. It offers 101 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery JP. Chenet wines

Looking for the best Winery JP. Chenet wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery JP. Chenet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery JP. Chenet wines with technical and enological descriptions.

The top sparkling wines of Winery JP. Chenet

Food and wine pairings with a sparkling wine of Winery JP. Chenet

How Winery JP. Chenet wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endives with ham (improved), sea bream in foil on the barbecue or quiche with leeks and fresh salmon from flo.

Organoleptic analysis of sparkling wines of Winery JP. Chenet

On the nose the sparkling wine of Winery JP. Chenet. often reveals types of flavors of peach, tree fruit or pineapple and sometimes also flavors of cream, cherry or grapefruit.

The best vintages in the sparkling wines of Winery JP. Chenet

  • 2003With an average score of 4.20/5
  • 1999With an average score of 4.00/5
  • 1995With an average score of 3.80/5
  • 2017With an average score of 3.77/5
  • 2016With an average score of 3.72/5
  • 2014With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery JP. Chenet.

  • Chardonnay
  • Ugni blanc
  • Colombard
  • Sauvignon Blanc
  • Sémillon
  • Muscat Blanc

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top red wines of Winery JP. Chenet

Food and wine pairings with a red wine of Winery JP. Chenet

How Winery JP. Chenet wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with lemon and comté cheese, veal roast, country style or rabbit with hunter's sauce.

Organoleptic analysis of red wines of Winery JP. Chenet

On the nose the red wine of Winery JP. Chenet. often reveals types of flavors of blackberry, black fruit or non oak and sometimes also flavors of oak, cherry or oaky. In the mouth the red wine of Winery JP. Chenet. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery JP. Chenet

  • 1982With an average score of 4.20/5
  • 1995With an average score of 3.80/5
  • 1984With an average score of 3.80/5
  • 2021With an average score of 3.60/5
  • 1991With an average score of 3.60/5
  • 2023With an average score of 3.60/5

The grape varieties most used in the red wines of Winery JP. Chenet.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Grenache
  • Merlot
  • Gamay
  • Malbec

Discover the grape variety: Marselan

Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

The top white wines of Winery JP. Chenet

Food and wine pairings with a white wine of Winery JP. Chenet

How Winery JP. Chenet wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of pork with cider, tuna provencal style or zucchini quiche.

Organoleptic analysis of white wines of Winery JP. Chenet

On the nose the white wine of Winery JP. Chenet. often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, peach or green apple. In the mouth the white wine of Winery JP. Chenet. is a .

The best vintages in the white wines of Winery JP. Chenet

  • 1984With an average score of 3.74/5
  • 2015With an average score of 3.53/5
  • 2008With an average score of 3.53/5
  • 2016With an average score of 3.48/5
  • 2019With an average score of 3.44/5
  • 2018With an average score of 3.41/5

The grape varieties most used in the white wines of Winery JP. Chenet.

  • Chardonnay
  • Sauvignon Blanc
  • Colombard
  • Gros Manseng
  • Ugni blanc
  • Manseng

The word of the wine: Private cellar

A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.

The top sweet wines of Winery JP. Chenet

Food and wine pairings with a sweet wine of Winery JP. Chenet

How Winery JP. Chenet wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of greek moussaka, lamb tagine with apricots or potjevlesch (northern france).

Organoleptic analysis of sweet wines of Winery JP. Chenet

On the nose the sweet wine of Winery JP. Chenet. often reveals types of flavors of citrus, apples or strawberries and sometimes also flavors of pear, chocolate or earth.

The best vintages in the sweet wines of Winery JP. Chenet

  • 1984With an average score of 4.00/5
  • 2019With an average score of 3.80/5
  • 2016With an average score of 3.80/5
  • 2018With an average score of 3.70/5
  • 2013With an average score of 3.65/5
  • 2015With an average score of 3.60/5

The grape varieties most used in the sweet wines of Winery JP. Chenet.

  • Grenache
  • Shiraz/Syrah
  • Merlot
  • Carignan
  • Cinsault
  • Macabeo

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

The top pink wines of Winery JP. Chenet

Food and wine pairings with a pink wine of Winery JP. Chenet

How Winery JP. Chenet wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spinach, smoked salmon and ricotta lasagne, magic cake cheese quiche or beetroot chips.

Organoleptic analysis of pink wines of Winery JP. Chenet

On the nose the pink wine of Winery JP. Chenet. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, red fruit or strawberries. In the mouth the pink wine of Winery JP. Chenet. is a with a nice freshness.

The best vintages in the pink wines of Winery JP. Chenet

  • 1984With an average score of 3.90/5
  • 1999With an average score of 3.50/5
  • 2011With an average score of 3.44/5
  • 2016With an average score of 3.41/5
  • 2013With an average score of 3.37/5
  • 2017With an average score of 3.31/5

The grape varieties most used in the pink wines of Winery JP. Chenet.

  • Cinsault
  • Merlot
  • Shiraz/Syrah
  • Grenache
  • Gamay
  • Caladoc

The word of the wine: Smell

A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.

Discover other wineries and winemakers neighboring the Winery JP. Chenet

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery JP. Chenet.

Discover the grape variety: Gros Manseng

Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Discover other regions and appellation of Languedoc-Roussillon