Winery JP. ChenetDelicious Medium Sweet Moelleux Rosé
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Delicious Medium Sweet Moelleux Rosé
Pairings that work perfectly with Delicious Medium Sweet Moelleux Rosé
Original food and wine pairings with Delicious Medium Sweet Moelleux Rosé
The Delicious Medium Sweet Moelleux Rosé of Winery JP. Chenet matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef with panang curry (red curry) or fondue franc comtoise digeste 100 % comté.
Details and technical informations about Winery JP. Chenet's Delicious Medium Sweet Moelleux Rosé.
Discover the grape variety: Berdomenel
Spanish, present for a long time in the vineyard of Pamiers in Ariège. Today, it is no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Delicious Medium Sweet Moelleux Rosé from Winery JP. Chenet are 2010, 2015, 2013, 2008 and 2011.
Informations about the Winery JP. Chenet
The Winery JP. Chenet is one of of the world's great estates. It offers 87 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.