The Winery Baracchi of Cortona of Tuscany

The Winery Baracchi is one of the largest wineries in the world. It offers 17 wines for sale in of Cortona to come and discover on site or to buy online.
Looking for the best Winery Baracchi wines in Cortona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Baracchi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Baracchi wines with technical and enological descriptions.
How Winery Baracchi wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of ramen burger, braised lamb with peppers or tanjia.
On the nose the red wine of Winery Baracchi. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Baracchi. is a powerful with a nice freshness.
Tuscan DOC around the Etruscan city (Arezzo) above the Val di Chiana, mineral clay-limestone soils at >=250 m. Syrah signature red (introduced in the Napoleonic era): dense and structured with notes of blackberry, black cherry, pepper, violet, garrigue and a hint of liquorice, firm tannins and vibrant freshness — one of Italy's greatest Syrahs. Sangiovese and Merlot in blends, firm Cabernet, fruity Colorino. Trebbiano and Grechetto in whites.
How Winery Baracchi wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mami's macaroni and gruyere gratin, summer tuna quiche or baked chestnuts.
On the nose the white wine of Winery Baracchi. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of microbio, vegetal or spices. In the mouth the white wine of Winery Baracchi. is a powerful with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Baracchi wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of spaghetti bolognese, veal shank in a pot au feu with star anise or spaghetti squash with cream and bacon.
On the nose the sparkling wine of Winery Baracchi. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.
Planning a wine route in the of Cortona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Baracchi.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.