
Winery BaracchiMetodo Classico Sangiovese Millesimato Brut Rosé
This wine is composed of 100% of the grape variety Sangiovese.
This wine generally goes well with pork, poultry or beef.
The Metodo Classico Sangiovese Millesimato Brut Rosé of the Winery Baracchi is in the top 10 of wines of Tuscany.

Wine flavors and olphactive analysis
On the nose the Metodo Classico Sangiovese Millesimato Brut Rosé of Winery Baracchi in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Metodo Classico Sangiovese Millesimato Brut Rosé
Pairings that work perfectly with Metodo Classico Sangiovese Millesimato Brut Rosé
Original food and wine pairings with Metodo Classico Sangiovese Millesimato Brut Rosé
The Metodo Classico Sangiovese Millesimato Brut Rosé of Winery Baracchi matches generally quite well with dishes of beef, veal or pork such as recipes of cicadas at the chib, bigos (polish sauerkraut with paprika) or tripe in the style of caen.
Details and technical informations about Winery Baracchi's Metodo Classico Sangiovese Millesimato Brut Rosé.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Metodo Classico Sangiovese Millesimato Brut Rosé from Winery Baracchi are 2015, 2014, 0, 2013
Informations about the Winery Baracchi
The Winery Baracchi is one of of the world's greatest estates. It offers 16 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Honest
A simple and pleasant wine, without any great quality and without any defects.














