Winery BaracchiSmeriglio Syrah
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Smeriglio Syrah of the Winery Baracchi is in the top 10 of wines of Cortona.
Taste structure of the Smeriglio Syrah from the Winery Baracchi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Smeriglio Syrah of Winery Baracchi in the region of Toscane is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Smeriglio Syrah of Winery Baracchi in the region of Toscane often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Smeriglio Syrah
Pairings that work perfectly with Smeriglio Syrah
Original food and wine pairings with Smeriglio Syrah
The Smeriglio Syrah of Winery Baracchi matches generally quite well with dishes of beef, lamb or veal such as recipes of venison leg in casserole, shoulder of lamb boulangère or deer stew.
Details and technical informations about Winery Baracchi's Smeriglio Syrah.
Discover the grape variety: Cornichon blanc
A very old variety that has been multiplied in many Mediterranean wine-producing countries, due to the fact that its grapes ripen quite late. It is only in Italy and Greece that it still occupies a significant area. In France, it is only found among amateur gardeners and/or collectors. By its foliage in particular, the white gherkin is different from the purple gherkin this last one is given as very little sensitive to the grey rot.
Last vintages of this wine
The best vintages of Smeriglio Syrah from Winery Baracchi are 2010, 2017, 2015, 2014 and 2016.
Informations about the Winery Baracchi
The Winery Baracchi is one of of the world's greatest estates. It offers 16 wines for sale in the of Cortona to come and discover on site or to buy online.
The wine region of Cortona
The wine region of Cortona is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Cantina Doveri or the Domaine La Braccesca produce mainly wines red, white and sweet. The most planted grape varieties in the region of Cortona are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cortona often reveals types of flavors of cream, red cherry or earth and sometimes also flavors of microbio, vegetal or oak.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).
