The Winery Weingut A. Diehl of Pfalz

Winery Weingut A. Diehl - Eins Zu Eins Riesling
The winery offers 61 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 59 of the estates of Pfalz.
It is located in Pfalz

The Winery Weingut A. Diehl is one of the world's great estates. It offers 61 wines for sale in of Pfalz to come and discover on site or to buy online.

Top Winery Weingut A. Diehl wines

Looking for the best Winery Weingut A. Diehl wines in Pfalz among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Weingut A. Diehl wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Weingut A. Diehl wines with technical and enological descriptions.

The top white wines of Winery Weingut A. Diehl

Food and wine pairings with a white wine of Winery Weingut A. Diehl

How Winery Weingut A. Diehl wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of brazilian feijoada, squid with garlic and parsley or caramelized lamb mice.

Organoleptic analysis of white wines of Winery Weingut A. Diehl

On the nose the white wine of Winery Weingut A. Diehl. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Weingut A. Diehl. is a with a nice freshness.

The best vintages in the white wines of Winery Weingut A. Diehl

  • 2020With an average score of 4.13/5
  • 2018With an average score of 3.94/5
  • 2019With an average score of 3.94/5
  • 2016With an average score of 3.90/5
  • 2017With an average score of 3.89/5
  • 2015With an average score of 3.87/5

The grape varieties most used in the white wines of Winery Weingut A. Diehl.

  • Grauburgunder
  • Weissburgunder
  • Sauvignon Blanc
  • Riesling
  • Gewürztraminer
  • Auxerrois

Discovering the wine region of Pfalz

Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.

An increasing proportion of Germany's finest Riesling and Pinot Noir (Spätburgunder) come from Pfalz Vineyards, and the region generates more everyday Landwein and Deutscher Wein than any other region by far (see German Wine Label Information). With roughly 23,500 hectares (58,000 acres) of land planted to grapevines, Pfalz is the second-largest of Germany's 13 Anbaugebeite wine regions. Only its northern neighbor Rheinhessen has more vines. The region is home to some 10,000 vine growers, half of whom work as contractors, and is so densely planted that vines outnumber inhabitants 600 to one.

Pfalz's Vineyards produce both white wines (60 percent) and red (40 percent). The whites have long been the most successful and, as is standard almost everywhere in the Rheinland, Riesling dominates the local vineyards and wines. In 2013 the region had 14,000 acres (5,600 ha) of Riesling vines, accounting for roughly a quarter of its entire vineyard area. Riesling is easily Germany's most successful grape variety, from the perspectives of both quality and quantity.

The top pink wines of Winery Weingut A. Diehl

Food and wine pairings with a pink wine of Winery Weingut A. Diehl

How Winery Weingut A. Diehl wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with cookéo, moroccan lamb shoulder or marinated tacaud fillets.

The best vintages in the pink wines of Winery Weingut A. Diehl

  • 2014With an average score of 4.30/5
  • 2016With an average score of 4.28/5
  • 2017With an average score of 4.12/5
  • 2015With an average score of 4.10/5
  • 2019With an average score of 3.90/5
  • 2018With an average score of 3.67/5

The grape varieties most used in the pink wines of Winery Weingut A. Diehl.

  • Merlot
  • Cabernet Sauvignon
  • Pinot Noir
  • Blauer Portugieser

Discover the grape variety: Kerner

Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.

The top red wines of Winery Weingut A. Diehl

Food and wine pairings with a red wine of Winery Weingut A. Diehl

How Winery Weingut A. Diehl wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, traditional tagine (morocco) or veal tagine with preserved lemons and saffron.

Organoleptic analysis of red wines of Winery Weingut A. Diehl

On the nose the red wine of Winery Weingut A. Diehl. often reveals types of flavors of earth, black fruit or red fruit. In the mouth the red wine of Winery Weingut A. Diehl. is a with a nice freshness.

The best vintages in the red wines of Winery Weingut A. Diehl

  • 2009With an average score of 4.00/5
  • 2015With an average score of 3.96/5
  • 2012With an average score of 3.80/5
  • 2018With an average score of 3.72/5
  • 2016With an average score of 3.70/5
  • 2014With an average score of 3.69/5

The grape varieties most used in the red wines of Winery Weingut A. Diehl.

  • Spätburgunder
  • Dornfelder
  • Cabernet Sauvignon
  • Cabernet Dorsa
  • Cabernet Mitos
  • Merlot

The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

The top sparkling wines of Winery Weingut A. Diehl

Food and wine pairings with a sparkling wine of Winery Weingut A. Diehl

How Winery Weingut A. Diehl wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of bacon and mushroom tagliatelle, simmered pork cheeks with cream sauce and dijon mustard or ramen (noodle) soup.

The best vintages in the sparkling wines of Winery Weingut A. Diehl

  • 2015With an average score of 3.90/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Weingut A. Diehl.

  • Riesling
  • Pinot Noir
  • Sauvignon Blanc
  • Weissburgunder

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Weingut A. Diehl

Planning a wine route in the of Pfalz? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Weingut A. Diehl.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Weingut A. Diehl and wines from the region

Decanter World Wine Awards winners available at Marks & Spencer

Marks & Spencer is no stranger to achieving top scores at the Decanter World Wine Awards (DWWA), and to celebrate its results the leading retailer has selected its favourite award-winning wines from this year’s awards, for customers to purchase exclusively on marksandspencer.com. Customers can choose from a carefully selected mix of six delicious winter-warming reds; an irresistible mix of crisp, refreshing, complex white wines from the Old and New World; a mix of both red and white wi ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)