Weingut A. DiehlEins Zu Eins Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Eins Zu Eins Syrah
Pairings that work perfectly with Eins Zu Eins Syrah
Original food and wine pairings with Eins Zu Eins Syrah
The Eins Zu Eins Syrah of Weingut A. Diehl matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork chops with potatoes, tajine of mutton or coral lentil dahl.
Details and technical informations about Weingut A. Diehl's Eins Zu Eins Syrah.
Discover the grape variety: Labrusco
Fruity reds with characteristic foxy flavour (animal musk, wild strawberry), light ruby hue, supple palate and aromas of ripe strawberry, raspberry, banana and typical Vitis labrusca notes. Rustic North American profile. Rarely seen in Europe, grown mainly in the United States and South America for grape juice and everyday wines. Generic name for Vitis labrusca varieties (Concord, Niagara, Isabella).
Last vintages of this wine
The best vintages of Eins Zu Eins Syrah from Weingut A. Diehl are 2009, 0, 2015, 2011
Informations about the Weingut A. Diehl
The Weingut A. Diehl is one of of the world's great estates. It offers 58 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.
