Weingut A. DiehlEins Zu Eins Blanc de Noirs
White wine
This wine generally goes well with beef and game (deer, venison).
The Eins Zu Eins Blanc de Noirs of the Weingut A. Diehl is in the top 50 of wines of Pfalz.
Wine flavors and olphactive analysis
On the nose the Eins Zu Eins Blanc de Noirs of Weingut A. Diehl in the region of Pfalz often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Eins Zu Eins Blanc de Noirs
Pairings that work perfectly with Eins Zu Eins Blanc de Noirs
Original food and wine pairings with Eins Zu Eins Blanc de Noirs
The Eins Zu Eins Blanc de Noirs of Weingut A. Diehl matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef with cider or duck parmentier with ceps.
Details and technical informations about Weingut A. Diehl's Eins Zu Eins Blanc de Noirs.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Eins Zu Eins Blanc de Noirs from Weingut A. Diehl are 2020, 2019, 2018, 0 and 2017.
Informations about the Weingut A. Diehl
The Weingut A. Diehl is one of of the world's greatest estates. It offers 58 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.
