The best wines of Marmara
Discover the best wines of Marmara as well as the best winemakers of Marmara and estates of Marmara to visit. Explore the popular grape varieties of Marmara and the best vintages to taste in this region.
Looking for a good wine of Marmara among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Marmara. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Marmara with technical and enological descriptions.
Want to buy a red wine of Marmara cheap or sell a red wine of Marmara at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Marmara go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of cicadas at the chib, sloth pork loin or wild rabbit with cider.
On the nose the red wine of the region of Marmara. often reveals types of flavors of cherry, microbio or floral and sometimes also flavors of vegetal, dried fruit or black fruit.
The wine region of Marmara of Turkey. Wineries and vineyards like the Domaine Porta Caeli or the Domaine Porta Caeli produce mainly wines red, white and pink. The most planted grape varieties in the region of Marmara are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marmara often reveals types of flavors of oak, microbio or floral and sometimes also flavors of vegetal, dried fruit or tree fruit.
We currently count 12 estates and châteaux in the of Marmara, producing 78 different wines in conventional, organic and biodynamic agriculture. The wines of Marmara go well with generally quite well with dishes of beef, pork or game (deer, venison).
Want to buy a white wine of Marmara cheap or sell a white wine of Marmara at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Marmara go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sea bream in foil on the barbecue, pike dumplings with shrimp sauce or leek, goat cheese and bacon quiche.
On the nose the white wine of the region of Marmara. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of vegetal, tropical fruit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a pink wine of Marmara cheap or sell a pink wine of Marmara at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Marmara go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagine with prunes and almonds, lamb shoulder confit or chicken tagine with olives and potatoes.
On the nose the pink wine of the region of Marmara. often reveals types of flavors of red fruit, tree fruit or citrus fruit and sometimes also flavors of earth, tropical fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...