Winery Çamlıbağ - Ayapetro Kirmizi'dan

Winery ÇamlıbağAyapetro Kirmizi'dan

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Ayapetro Kirmizi'dan of Winery Çamlıbağ is a white wine from the region of Marmara.
This wine generally goes well with
The Ayapetro Kirmizi'dan of the Winery Çamlıbağ is in the top 10 of wines of Marmara.

Wine flavors and olphactive analysis

Details and technical informations about Winery Çamlıbağ's Ayapetro Kirmizi'dan.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dauphine

A natural intraspecific cross between the ohanès and the Beirut date tree - also called afuz ali - obtained in South Africa and multiplied since 1983 by the Institute of Viticultural and Enological Research of Stellenbosch. Almost unknown in the rest of the wine world, it can however be found in Portugal, ... .

Last vintages of this wine

Ayapetro Kirmizi'dan - 2018
In the top 10 of of Marmara wines
Average rating: 4.511110.5
Ayapetro Kirmizi'dan - 2015
In the top 10 of of Marmara wines
Average rating: 3.81110.50
Ayapetro Kirmizi'dan - 2012
In the top 10 of of Marmara wines
Average rating: 3.911110
Ayapetro Kirmizi'dan - 0
In the top 10 of of Marmara wines
Average rating: 411110

The best vintages of Ayapetro Kirmizi'dan from Winery Çamlıbağ are 2018, 0, 2012, 2015

Informations about the Winery Çamlıbağ

The winery offers 17 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Marmara

The Winery Çamlıbağ is one of of the world's greatest estates. It offers 17 wines for sale in the of Marmara to come and discover on site or to buy online.

Top wine Marmara
In the top 350 of of Turkey wines
In the top 20 of of Marmara wines
In the top 40000 of white wines
In the top 200000 wines of the world

The wine region of Marmara

The wine region of Marmara of Turkey. Wineries and vineyards like the Domaine Porta Caeli or the Domaine Porta Caeli produce mainly wines red, white and pink. The most planted grape varieties in the region of Marmara are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marmara often reveals types of flavors of oak, microbio or floral and sometimes also flavors of vegetal, dried fruit or tree fruit.

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.

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