Winery Porta Caeli - Pacem Blanc

Winery Porta CaeliPacem Blanc

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pacem Blanc of Winery Porta Caeli is a white wine from the region of Marmara.
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
The Pacem Blanc of the Winery Porta Caeli is in the top 40 of wines of Marmara.

Details and technical informations about Winery Porta Caeli's Pacem Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Pacem Blanc - 2017
In the top 40 of of Marmara wines
Average rating: 3.61110.50
Pacem Blanc - 0
In the top 40 of of Marmara wines
Average rating: 3.61110.50

The best vintages of Pacem Blanc from Winery Porta Caeli are 2017, 0

Informations about the Winery Porta Caeli

The winery offers 11 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Marmara

The Winery Porta Caeli is one of of the world's greatest estates. It offers 11 wines for sale in the of Marmara to come and discover on site or to buy online.

Top wine Marmara
In the top 950 of of Turkey wines
In the top 50 of of Marmara wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Marmara

Northwestern Turkey bordered by the Black, Marmara and Aegean seas, Ganos and Strandja ranges, limestone and terra rossa soils, temperate humid climate. Signature Papazkarasi as native red king: supple and fruity with cherry, raspberry, plum, Mediterranean herbs and a peppery touch, fine tannins and refreshing palate. Native Karalahna and Adakarasi in denser reds, firm Cabernet and peppery Syrah as complement. Sub-zones Thrace and Canakkale in revival.

The word of the wine: Muscaté

Wine reminiscent of the characteristic aromas of fresh muscat grapes.

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