The Winery Porta Caeli is one of the largest wineries in the world. It offers 11 wines for sale in of Marmara to come and discover on site or to buy online.
Looking for the best Winery Porta Caeli wines in Marmara among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Porta Caeli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Porta Caeli wines with technical and enological descriptions.
How Winery Porta Caeli wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of stuffed beef rolls, rabbit with cider and mushrooms or saddle of hare jura style.
On the nose the red wine of Winery Porta Caeli. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
The wine region of Marmara of Turkey. Wineries and vineyards like the Domaine Porta Caeli or the Domaine Porta Caeli produce mainly wines red, white and pink. The most planted grape varieties in the region of Marmara are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marmara often reveals types of flavors of oak, microbio or floral and sometimes also flavors of vegetal, dried fruit or tree fruit.
We currently count 12 estates and châteaux in the of Marmara, producing 78 different wines in conventional, organic and biodynamic agriculture. The wines of Marmara go well with generally quite well with dishes of beef, pork or game (deer, venison).
How Winery Porta Caeli wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of puchero, lamb tagine with broad beans or caramelized lamb mice.
On the nose the pink wine of Winery Porta Caeli. often reveals types of flavors of tree fruit, red fruit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Porta Caeli wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of stuffed artichoke, rabbit terrine in the style of a grandmother (pas de calais) or grilled bass with pastis and fennel.
On the nose the white wine of Winery Porta Caeli. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
Planning a wine route in the of Marmara? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Porta Caeli.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
