The Winery Talay is one of the world's great estates. It offers 23 wines for sale in of Marmara to come and discover on site or to buy online.
Looking for the best Winery Talay wines in Marmara among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Talay wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Talay wines with technical and enological descriptions.
How Winery Talay wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of chickpeas spanish style, lamb marinated in white wine or chinese noodles with shrimp.
On the nose the red wine of Winery Talay. often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of oak, red fruit or black fruit.
The wine region of Marmara of Turkey. Wineries and vineyards like the Domaine Porta Caeli or the Domaine Porta Caeli produce mainly wines red, white and pink. The most planted grape varieties in the region of Marmara are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marmara often reveals types of flavors of oak, microbio or floral and sometimes also flavors of vegetal, dried fruit or tree fruit.
We currently count 12 estates and châteaux in the of Marmara, producing 78 different wines in conventional, organic and biodynamic agriculture. The wines of Marmara go well with generally quite well with dishes of beef, pork or game (deer, venison).
How Winery Talay wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of turkey stuffed with chestnuts, baked salmon mediterranean style or zucchini and goat cheese quiche.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
How Winery Talay wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of beef with mustard, fillet of lamb in potato dressing or cannelloni with vegetables.
On the nose the pink wine of Winery Talay. often reveals types of flavors of red fruit.
A light, easy-drinking wine with an immediate and fresh fruitiness.
Planning a wine route in the of Marmara? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Talay.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
