Winery TalayMerlot

Red wine of Marmara of Turkey

2.8

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Merlot of Winery Talay is a red wine from the region of Marmara.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Merlot

Pairings that work perfectly with Merlot

Beef

Game (deer, venison)

Original food and wine pairings with Merlot

The Merlot of Winery Talay matches generally quite well with dishes of beef or game (deer, venison) such as recipes of marinated shrimp skewers with garlic or cassoulet.

Details and technical informations about Winery Talay's Merlot.

Winery

Winery Talay

Grape varieties

Merlot

Region/Great wine region

Marmara

Country

Turkey

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Winery Talay

The winery offers 23 different wines.

Its wines get an average rating of 3.2.

It is in the top 20 of the best estates in the region

It is located in Marmara

The Winery Talay is one of of the world's great estates. It offers 22 wines for sale in the of Marmara to come and discover on site or to buy online.

In the top 2000 of of Turkey wines

In the top 150 of of Marmara wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Marmara

The wine region of Marmara of Turkey. Wineries and vineyards like the Domaine Porta Caeli or the Domaine Porta Caeli produce mainly wines red, white and pink. The most planted grape varieties in the region of Marmara are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marmara often reveals types of flavors of oak, microbio or floral and sometimes also flavors of vegetal, dried fruit or tree fruit.

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