Winery Büyülübag - Adakarasi

Winery BüyülübagAdakarasi

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Adakarasi of Winery Büyülübag is a red wine from the region of Marmara.
This wine generally goes well with

Details and technical informations about Winery Büyülübag's Adakarasi.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Johanniter

An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.

Last vintages of this wine

Adakarasi - 2015
In the top 100 of of Marmara wines
Average rating: 3.311100
Adakarasi - 2012
In the top 100 of of Marmara wines
Average rating: 3.111100
Adakarasi - 0
In the top 100 of of Marmara wines
Average rating: 3.211100

The best vintages of Adakarasi from Winery Büyülübag are 2015, 0, 2012

Informations about the Winery Büyülübag

The winery offers 26 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Marmara

The Winery Büyülübag is one of of the world's great estates. It offers 26 wines for sale in the of Marmara to come and discover on site or to buy online.

Top wine Marmara
In the top 2000 of of Turkey wines
In the top 150 of of Marmara wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Marmara

The wine region of Marmara of Turkey. Wineries and vineyards like the Domaine Porta Caeli or the Domaine Porta Caeli produce mainly wines red, white and pink. The most planted grape varieties in the region of Marmara are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marmara often reveals types of flavors of oak, microbio or floral and sometimes also flavors of vegetal, dried fruit or tree fruit.

The word of the wine: Press (wine)

In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).

Other wines of Winery Büyülübag

See all wines from Winery Büyülübag

Other wines of Marmara

See the best wines from of Marmara

Other similar red wines

See the best red wines of Marmara