The Winery Salur of Marmara

Winery Salur - Cabernet Sauvignon
The winery offers 5 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 36 of the estates of Marmara.
It is located in Marmara

The Winery Salur is one of the world's great estates. It offers 5 wines for sale in of Marmara to come and discover on site or to buy online.

Top Winery Salur wines

Looking for the best Winery Salur wines in Marmara among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Salur wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Salur wines with technical and enological descriptions.

The top red wines of Winery Salur

Food and wine pairings with a red wine of Winery Salur

How Winery Salur wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of chicken, beef and lamb couscous (morocco), leg of lamb with baked potatoes or lomo saltado.

Organoleptic analysis of red wines of Winery Salur

On the nose the red wine of Winery Salur. often reveals types of flavors of non oak, oak or black fruit.

The best vintages in the red wines of Winery Salur

  • 2013With an average score of 3.50/5
  • 2012With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Salur.

  • Cabernet Sauvignon

Discovering the wine region of Marmara

The wine region of Marmara of Turkey. Wineries and vineyards like the Domaine Porta Caeli or the Domaine Porta Caeli produce mainly wines red, white and pink. The most planted grape varieties in the region of Marmara are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marmara often reveals types of flavors of oak, microbio or floral and sometimes also flavors of vegetal, dried fruit or tree fruit.

We currently count 12 estates and châteaux in the of Marmara, producing 78 different wines in conventional, organic and biodynamic agriculture. The wines of Marmara go well with generally quite well with dishes of beef, pork or game (deer, venison).

The top white wines of Winery Salur

Food and wine pairings with a white wine of Winery Salur

How Winery Salur wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of paupiettes with tomato sauce, lemon and tuna risotto or cream and tuna quiche.

The best vintages in the white wines of Winery Salur

  • 2012With an average score of 4.10/5

The grape varieties most used in the white wines of Winery Salur.

  • Chardonnay

Discover the grape variety: Caladoc

Caladoc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Caladoc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Salur

Planning a wine route in the of Marmara? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Salur.

Discover the grape variety: Malvoisie de Lipari

A very old vine, said to have originated in Greece. It is found in Spain, including the Canary Islands, in Portugal, including Madeira, in Croatia, etc., and is virtually unknown in France. It should be noted that many varieties have the synonym "malvasia" and therefore confusion between them is always possible, such as vermentino or tourbat with the Malvasia of Lipari, whose grapes are however quite different. - Synonyms: malvasia fina, malvasia de Sitges, malvasia grossa, malvasio dubrovcka, greco di Gerace (for all the synonyms of the grape varieties, click here!)

News about Winery Salur and wines from the region

Decanter guide to picnicking for wine lovers

According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...

Walls: Domaine Alain Voge’s evolution in 10 wines

Some Cornas estates, like Domaine Clape, feel as ancient and unchanging as the granite hills themselves. Others, like Domaine Alain Voge, go through periods of flux. When this is due to vineyards being ripped out, bought or sold, then the whole profile of an estate can be altered. That’s not the case at Voge. Instead, it’s due to the coming and going of people and the unavoidable change that entails. I visited Lionel Fraisse, the current managing director at Domaine Alain Voge, to taste a select ...

Cape Winemakers Guild 2022 auction: all the lots to bid on

The 38th annual Cape Winemakers Guild Auction is back on home soil in South Africa this year. Auction house Strauss & Co will host the sale, sponsored by Nedbank, live and online from 5pm to 8pm on Friday 30 September and 9am to 3pm on Saturday 1 October. Bidders can attend the auction in person at the Lord Charles Hotel in Somerset West, bid by telephone, or online. They can also leave a commission bid in advance of the sale. Bonhams auction house held the auction in London in 2020 and 2021 ...

The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.