Winery TalayPelazzi Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
The Pelazzi Cabernet Sauvignon of the Winery Talay is in the top 80 of wines of Marmara.
Food and wine pairings with Pelazzi Cabernet Sauvignon
Pairings that work perfectly with Pelazzi Cabernet Sauvignon
Original food and wine pairings with Pelazzi Cabernet Sauvignon
The Pelazzi Cabernet Sauvignon of Winery Talay matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot sauce, lamb stew with melting peppers or silvia's quick wolf fillet.
Details and technical informations about Winery Talay's Pelazzi Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pelazzi Cabernet Sauvignon from Winery Talay are 2009
Informations about the Winery Talay
The Winery Talay is one of of the world's greatest estates. It offers 22 wines for sale in the of Marmara to come and discover on site or to buy online.
The wine region of Marmara
The wine region of Marmara of Turkey. Wineries and vineyards like the Domaine Porta Caeli or the Domaine Porta Caeli produce mainly wines red, white and pink. The most planted grape varieties in the region of Marmara are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marmara often reveals types of flavors of oak, microbio or floral and sometimes also flavors of vegetal, dried fruit or tree fruit.
News related to this wine
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The word of the wine: Trader-Handler
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