Top 100 wines of Sicilia - Page 3

Discover the top 100 best wines of Sicilia of Sicilia as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Sicilia and the best vintages to taste in this region.

Discovering the wine region of Sicilia

The wine region of Sicilia is located in the region of Sicile of Italy. We currently count 825 estates and châteaux in the of Sicilia, producing 1804 different wines in conventional, organic and biodynamic agriculture. The wines of Sicilia go well with generally quite well with dishes .

Discover the grape variety: Nerello mascalese

A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.

Food and wine pairing with a wine of Sicilia

wines from the region of Sicilia go well with generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust (onions & mustard), thai coconut chicken with black mushrooms or express couscous in a pressure cooker.

Organoleptic analysis of wine of Sicilia

On the nose in the region of Sicilia often reveals types of flavors of smoke, black fruits or non oak and sometimes also flavors of earth, oak or red fruit. In the mouth in the region of Sicilia is a powerful.