Winery Principi di ButeraNeroluce Brut
Sparkling wine
This wine is composed of 100% of the grape variety Nero d'Avola.
This wine generally goes well with vegetarian, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Neroluce Brut of Winery Principi di Butera in the region of Sicily often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Neroluce Brut
Pairings that work perfectly with Neroluce Brut
Original food and wine pairings with Neroluce Brut
The Neroluce Brut of Winery Principi di Butera matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with cider, semolina-merguez salad or traditional tagine (morocco).
Details and technical informations about Winery Principi di Butera's Neroluce Brut.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Last vintages of this wine
The best vintages of Neroluce Brut from Winery Principi di Butera are 2016, 0
Informations about the Winery Principi di Butera
The Winery Principi di Butera is one of of the world's greatest estates. It offers 26 wines for sale in the of Sicilia to come and discover on site or to buy online.
The wine region of Sicilia
Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
