Winery Cantine Russo - Mon Pit Brut Rosé

Winery Cantine RussoMon Pit Brut Rosé

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Mon Pit Brut Rosé of Winery Cantine Russo is a sparkling wine from the region of Sicilia of Sicily.
This wine generally goes well with

Details and technical informations about Winery Cantine Russo's Mon Pit Brut Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Carricante

Lively, mineral whites with a pale robe, tense palate and cutting acidity. Aromas of citrus (lemon, grapefruit), green apple, white flowers, aromatic herbs and characteristic smoky volcanic saline notes. Fine ageing potential, developing petrol notes with age. Star of Etna Bianco DOC and Etna Bianco Superiore DOC on the eastern slopes of the Sicilian volcano (up to 1,000 m altitude). Ancient native Sicilian variety.

Last vintages of this wine

Mon Pit Brut Rosé - 2014
In the top 100 of of Sicilia wines
Average rating: 4.311110
Mon Pit Brut Rosé - 2008
In the top 100 of of Sicilia wines
Average rating: 4.311110
Mon Pit Brut Rosé - 0
In the top 100 of of Sicilia wines
Average rating: 4.311110

The best vintages of Mon Pit Brut Rosé from Winery Cantine Russo are 2014, 2008, 0

Informations about the Winery Cantine Russo

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Sicilia in the region of Sicily

The Winery Cantine Russo is one of of the world's greatest estates. It offers 21 wines for sale in the of Sicilia to come and discover on site or to buy online.

Top wine Sicily
In the top 25000 of of Italy wines
In the top 150 of of Sicilia wines
In the top 8500 of sparkling wines
In the top 150000 wines of the world

The wine region of Sicilia

Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.


The wine region of Sicily

Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.

The word of the wine: Delicate

Said of a wine that is fine and subtle in the mouth.

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