The Winery Zeni is one of the largest wineries in the world. It offers 74 wines for sale in of Bardolino to come and discover on site or to buy online.
Looking for the best Winery Zeni wines in Bardolino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zeni wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zeni wines with technical and enological descriptions.
How Winery Zeni wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, leg of lamb with spices or duck legs with green olives.
On the nose the red wine of Winery Zeni. often reveals types of flavors of cream, tree fruit or prune and sometimes also flavors of almonds, cinnamon or cheese. In the mouth the red wine of Winery Zeni. is a powerful.
The wine region of Bardolino is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta Valleselle or the Domaine Lenotti produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Bardolino are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino often reveals types of flavors of non oak, cinnamon or grapefruit and sometimes also flavors of citrus, peach or apricot.
In the mouth of Bardolino is a powerful. We currently count 302 estates and châteaux in the of Bardolino, producing 386 different wines in conventional, organic and biodynamic agriculture. The wines of Bardolino go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Zeni wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of fillet of beef with morels, pasta with tuna or shrimp curry (reunionese recipe).
On the nose the pink wine of Winery Zeni. often reveals types of flavors of cherry, oaky or peach and sometimes also flavors of strawberries, violet or raspberry.
How Winery Zeni wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of monkfish tagine, sea bream with sweet spices or scallops or scallops express with cognac.
On the nose the sparkling wine of Winery Zeni. often reveals types of flavors of red fruit. In the mouth the sparkling wine of Winery Zeni. is a with a nice vivacity and a fine and pleasant bubble.
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
How Winery Zeni wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with crispy parma ham, mussels with cream supers or pumpkin and onion gratin with comté cheese.
On the nose the white wine of Winery Zeni. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Zeni. is a powerful with a nice freshness.
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
How Winery Zeni wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef stew, salmon with sorrel or tuna, pepper and tomato quiche.
On the nose the sweet wine of Winery Zeni. often reveals types of flavors of earth, microbio or non oak and sometimes also flavors of oak, spices or red fruit.
Wine that has lost its aromatic potential after prolonged aeration.
Planning a wine route in the of Bardolino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zeni.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
