Winery Zeni - Marogne Soave Classico

Winery ZeniMarogne Soave Classico

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Marogne Soave Classico of Winery Zeni is a white wine from the region of Soave Classico of Veneto.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Marogne Soave Classico of the Winery Zeni is in the top 90 of wines of Soave Classico.

Taste structure of the Marogne Soave Classico from the Winery Zeni

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Marogne Soave Classico of Winery Zeni in the region of Veneto is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Marogne Soave Classico of Winery Zeni in the region of Veneto often reveals types of flavors of non oak, oak.

Details and technical informations about Winery Zeni's Marogne Soave Classico.

Winemaker
Dorne Waters
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.2°
Allergens
Contains sulfites

Discover the grape variety: Garganega

Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.

Last vintages of this wine

Marogne Soave Classico - 2014
In the top 90 of of Soave Classico wines
Average rating: 411110
Marogne Soave Classico - 2013
In the top 90 of of Soave Classico wines
Average rating: 3.911110
Marogne Soave Classico - 2011
In the top 90 of of Soave Classico wines
Average rating: 3.51110.50
Marogne Soave Classico - 2010
In the top 90 of of Soave Classico wines
Average rating: 3.111100
Marogne Soave Classico - 0
In the top 90 of of Soave Classico wines
Average rating: 3.71110.50

The best vintages of Marogne Soave Classico from Winery Zeni are 2014, 2013, 0, 2011 and 2010.

Informations about the Winery Zeni

The winery offers 77 different wines.
Its wines get an average rating of 3.9.
It is in the top 45 of the best estates in the region
It is located in Soave Classico in the region of Veneto
Find the Winery Zeni on Facebook and on Twitter

The Winery Zeni is one of of the world's great estates. It offers 72 wines for sale in the of Soave Classico to come and discover on site or to buy online.

Top wine Veneto
In the top 50000 of of Italy wines
In the top 95 of of Soave Classico wines
In the top 75000 of white wines
In the top 300000 wines of the world

The wine region of Soave Classico

The wine region of Soave Classico is located in the region of Soave of Vénétie of Italy. Wineries and vineyards like the Domaine Prà or the Domaine Pieropan produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Soave Classico are Garganega, Chardonnay and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Soave Classico often reveals types of flavors of citrus, black fruit or yellow plum and sometimes also flavors of honeydew melon, lanolin or green pear.


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

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