Winery Zeni - FZ Generazione Rosso Veronese Appassimento

Winery ZeniFZ Generazione Rosso Veronese Appassimento

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The FZ Generazione Rosso Veronese Appassimento of Winery Zeni is a red wine from the region of Rosso Veronese of Vénétie.
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Rondinella and the Merlot.
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or game (deer, venison).
The FZ Generazione Rosso Veronese Appassimento of the Winery Zeni is in the top 50 of wines of Rosso Veronese.

Taste structure of the FZ Generazione Rosso Veronese Appassimento from the Winery Zeni

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the FZ Generazione Rosso Veronese Appassimento of Winery Zeni in the region of Vénétie is a powerful mainly marked by the residual sugar.

Details and technical informations about Winery Zeni's FZ Generazione Rosso Veronese Appassimento.

Winemaker
Dorne Waters
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

FZ Generazione Rosso Veronese Appassimento - 2013
In the top 50 of of Rosso Veronese wines
Average rating: 3.311100
FZ Generazione Rosso Veronese Appassimento - 2012
In the top 50 of of Rosso Veronese wines
Average rating: 3.81110.50
FZ Generazione Rosso Veronese Appassimento - 2011
In the top 50 of of Rosso Veronese wines
Average rating: 3.51110.50
FZ Generazione Rosso Veronese Appassimento - 2010
In the top 50 of of Rosso Veronese wines
Average rating: 3.81110.50
FZ Generazione Rosso Veronese Appassimento - 2009
In the top 50 of of Rosso Veronese wines
Average rating: 411110
FZ Generazione Rosso Veronese Appassimento - 2008
In the top 50 of of Rosso Veronese wines
Average rating: 3.71110.50

The best vintages of FZ Generazione Rosso Veronese Appassimento from Winery Zeni are 2009, 2012, 2010, 2008 and 2011.

Informations about the Winery Zeni

The winery offers 77 different wines.
Its wines get an average rating of 3.9.
It is in the top 30 of the best estates in the region
It is located in Rosso Veronese in the region of Vénétie
Find the Winery Zeni on Facebook and on Twitter

The Winery Zeni is one of of the world's great estates. It offers 72 wines for sale in the of Rosso Veronese to come and discover on site or to buy online.

Top wine Vénétie
In the top 20000 of of Italy wines
In the top 55 of of Rosso Veronese wines
In the top 60000 of red wines
In the top 100000 wines of the world

The wine region of Rosso Veronese

The wine region of Rosso Veronese is located in the region of Verona of Vénétie of Italy. Wineries and vineyards like the Domaine Bussola or the Domaine Fratelli Vogadori produce mainly wines red, white and sweet. The most planted grape varieties in the region of Rosso Veronese are Corvina, Rondinella and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosso Veronese often reveals types of flavors of cherry, orange or vegetal and sometimes also flavors of microbio, banana or mango.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

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