The Winery Casetto is one of the world's great estates. It offers 10 wines for sale in of Bardolino to come and discover on site or to buy online.
Looking for the best Winery Casetto wines in Bardolino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casetto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casetto wines with technical and enological descriptions.
How Winery Casetto wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of venison leg in casserole, smoked salmon and herb sandwich cakes or scallops in coral sauce.
The wine region of Bardolino is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta Valleselle or the Domaine Lenotti produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Bardolino are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino often reveals types of flavors of non oak, cinnamon or grapefruit and sometimes also flavors of citrus, peach or apricot.
In the mouth of Bardolino is a powerful. We currently count 302 estates and châteaux in the of Bardolino, producing 386 different wines in conventional, organic and biodynamic agriculture. The wines of Bardolino go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Casetto wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of beef stew with white wine, toasted bagel with smoked salmon or cuttlefish a la plancha.
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
How Winery Casetto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, salmon and spinach lasagna or leg of lamb with baked potatoes.
On the nose the red wine of Winery Casetto. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of non oak, spices. In the mouth the red wine of Winery Casetto. is a powerful.
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
How Winery Casetto wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with asparagus and chicken, seafood pastilla or summer salad with red cabbage.
On the nose the white wine of Winery Casetto. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Casetto. is a powerful with a nice freshness.
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Planning a wine route in the of Bardolino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casetto.
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
